chamonix

After leaving Annecy, the journey continued to Chamonix, a stunning alpine town nestled at the foot of Mont Blanc, the highest peak in Western Europe. Chamonix immediately captivated with its dramatic mountain scenery, outdoor adventure vibe, and charming village atmosphere. The town is internationally renowned as the birthplace of alpine skiing and mountaineering, with a rich history of pioneering expeditions. Skiing here isn’t just a sport — it’s a tradition, making Chamonix an essential destination for anyone seeking both adventure and a connection to the history of alpine exploration.

Accommodation at La Croix Blanche offered cozy mountain comfort and easy access to the slopes and town center. While exploring, the Statue de Horace Bénédict de Saussure et Jacques Balmat caught the eye — a tribute to the scientist Saussure and mountaineer Balmat, who were instrumental in the first ascent of Mont Blanc in 1786. This statue reflects the town’s deep roots in mountaineering history and scientific curiosity.

Culinary highlights included burgers at Poco Loco, which offered hearty flavors after a day of mountain exploration. At Le Bivouac, tasting the local Tartiflette, fresh salad, and a raspberry crepe provided an authentic alpine dining experience. The food here celebrates both local ingredients and traditional alpine recipes.

Chamonix invites visitors to embrace the mountains fully — skiing, hiking, or simply taking in the views. Learning to ski here isn’t just a recreational activity; it’s a way to engage with the town’s heritage and breathtaking landscape, making every visit unforgettable.